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The U.S. Food and Drug Administration has approved a device, called RELiZORB^®, that helps break down beneficial fats in supplemental nutrition provided via G-tubes.

Individuals with cystic fibrosis require more energy to breathe normally, fight lung infections and compensate for poor digestion. For these reasons, they need more calories than people without CF.

Individuals with cystic fibrosis and other chronic diseases often have a “hidden” loss of muscle mass, despite normal body weight and BMI. Increasing your protein intake and exercising regularly are easy ways to preserve muscle mass.

Your body needs vitamins to help it grow, function, and fight off infection. Try to incorporate foods rich in these vitamins and take a vitamin supplement, if necessary.

At this age, your child with cystic fibrosis is ready to transition from breast milk or formula to whole milk or a high-calorie supplement. Encourage independent eating. Create a consistent schedule and mealtime expectations.

Starting solid foods is very important for the development and health of babies with cystic fibrosis.

At this age, you will want to start serving high-calorie finger foods and gradually boost calories with safe solid foods. It is important to create a routine and set time limits at mealtime.

Good eating habits last a lifetime. Remember to compliment and reward good eating habits. If mealtime battles drag on and affect your child's growth, consider tube feeding to ensure good nutrition.

Children with cystic fibrosis ages 3 to 7 learn by watching their family, parents, teachers, and friends. They like to be independent but need limits and structure. Have planned meals and snacks.

People with cystic fibrosis are at risk for two common bone diseases: osteoporosis (ostea-o-pour-o-sis) and osteopenia (ostea-o-pea-knee-a).